- BONAISI Stove/Buffet Stove Quality Inspection Report
- How to choose a hotel buffet stove/Buffet stove?
- Gastronorm Sizes – What do they all mean?
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How to choose a hotel buffet stove/Buffet stove?
With the rise of star rated hotels and self-service restaurants, choosing a buffet stove suitable for Western cuisine has become an important issue. There are many styles of buffet stoves/Buffet stoves on the market, with varying quality and quality. Therefore, some precautions should be taken when choosing.
Firstly, in terms of appearance grade, we should choose styles that match the hotel decoration for matching. A refined and elegant star rated hotel, the appearance of the buffet stove should also reflect the corresponding quality. This not only enhances the overall aesthetic, but also allows customers to experience a high-quality dining experience.
Secondly, in terms of quality, we should choose stainless steel buffet stoves made of materials that can come into direct contact with food. This can ensure the safety, health, and hygiene of food, providing customers with a comfortable environment to enjoy delicious food.
Once again, when choosing a buffet stove, it is best to choose a more user-friendly hydraulic buffet stove designed by the manufacturer. This type of dining stove comes with a hydraulic buffer shaft when opening and closing the lid, making it quieter to use and avoiding adverse effects on the dining environment, providing a better dining experience.
Finally, based on the design of the hotel's Buffet counter, we can choose whether to use temperature control panels for heating in different scenarios and whether to require stove supports. This can provide more diverse dining options based on actual needs, meeting the needs of different customers.
(BONAISI Smart self-service restaurant usage scenarios)
In short, choosing a suitable buffet stove is very important. We not only need to pay attention to the appearance grade and quality, but also consider the user experience and actual needs. Only by considering these factors comprehensively can we provide customers with a high-quality, safe, and healthy buffet dining environment.
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2023-08-15Gastronorm Sizes – What do they all mean?